METOS VIKING COOKING & MIXING KETTLES

PRODUCT DETAILS

The Metos Manufacturing range of commercial kettles offers 3 distinctive spectrums of mixing/jacketed and combi kettles ranging from 40 – 400 litre capacities. With direct steam or electrically heated version kettles, Metos Manufacturing kettles can be configured either as a stand-alone kettle or be installed as a group. Having a versatile scope of accessories to compliment, it provides customized solutions that delivers the reassurance of serving for the most demanding of applications, whether it is for a flight kitchen, healthcare institution, staff canteen and much more.

All kettles in the Metos Manufacturing range has a high double jacket for water or steam that creates high heat around the kettle while the food are mixed against the hot side by the mixing arm. With the addition of seamless welding to ensure no edges for dirt to hide and full access to the kettle bowl, electric or hydraulic tilting with a decanting height of 600mm provides increased ergonomics and products can be tilt into various decanting trolleys and tote bins.

Viking Combi jacketed kettles

Viking combi jacketed kettles are a basic cooking kettle with powerful integrated mixing device for versatile and professional food production. With the use of the integrated mixer, many dishes can be cooked from start to the finish in one unit, without any food transfer. Mixing assists heat transfer and food is cooked faster and more evenly. Labour intensive manual mixing is a thing of a past. Unique mixing features enable, for example, crushing of minced meat and mashing of potatoes for
purées.